Minced beef with a hint of chilli and a layer of creamy cheese, all wrapped in crispy, golden pastry.
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Wheat Flour, Halal Beef (22%), Water, Cheese (12%) [Water, Cheese [Milk, Salt, Culture, Enzyme], Jalapenos, Thickener (1442), Mineral Salts (450, 452, 339, 340, 341), Flavour (Milk, Wheat, Soy), Vegetable Gum (415), Acidity Regulator (330), Natural Colours (160a, 160c), Butyric Acid], Margarine [Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)], Red Kidney Beans, Thickener (1422), Chilli, Salt, Seasoning [Flavour Enhancers (621, 635)], Hydrolysed Vegetable Protein, Flavour [Wheat, Soy], Spice, Colour (150c), Glaze [Milk, Natural Colour (160a)].
Note: Percentages are calculated on the whole product, including pastry.
MUST BE COOKED BEFORE CONSUMPTION. These are guidelines only and cooking time will vary with the make, model and age of the oven or microwave oven. Oven method is preferred as microwave method softens pastry.
OVEN (Recommend cook in wrap): Preheat conventional oven to 180 °C (350 °F) or fan forced oven to 160 °C (320 °F). If Defrosted: Cook for approximately 28 mins. If Frozen: Cook for approximately 45 mins.
MICROWAVE (1000 watt, individually cooked): For best results, remove product from packaging and wrap in paper towel. If Defrosted: Cook on High for 1 min 40 secs. Let stand for 2 mins. If Frozen: Cook on High for 2 mins 30 secs. Let stand for 2 mins.
CAUTION: Product may be very hot after cooking.
