Top Quality Meat
Our commitment to quality leads us to dice and mince all our own steak on site. Our beef pies are just that – beef.
Vegetables & Spices
We use the freshest vegetables wherever possible and a Mrs Mac’s resident spice expert creates our famous Mrs Mac’s flavours in the country’s biggest hand-mixed spice pantry.
Flour – An Essential
Mrs Mac’s uses flour to make our pastry fresh on-site every day in the traditional way – layer upon flaky layer.
A family owned company
since 1954
Read Our Story